Hops N Scotch
1306 Beacon St, Brookline, Ma 02446
(617) 232-8808 • http://hopsnscotchbar.com/
Bar, Dinner, Lunch, Southern
Alcohol
Yes
Delivery
Happy Hour
Outdoor Seating
WiFi
Takeout
Yes
Satisfying people’s hunger for life’s simple
Dining Style
Casual Dining
Casual Dining
Attire
Casual
Casual
Price
$$
$$
Hours
| Sunday | 10:00 AM | – | 12:00 AM |
|---|---|---|---|
| Monday | 5:00 PM | – | 12:00 AM |
| Tuesday | 5:00 PM | – | 12:00 AM |
| Wednesday | 5:00 PM | – | 1:00 AM |
| Thursday | 5:00 PM | – | 1:00 AM |
| Friday | 3:00 PM | – | 2:00 AM |
| Saturday | 11:00 AM | – | 2:00 AM |
Spring & Summer Drink Menu
40 Craft Beers on Drafts!
We take pride in procuring & serving the freshest Craft Beers!
Some Breweries We like to Keep On
Bottles & Cans
New World
Cisco, Grey Lady
6.00
Grey Sail Captain's Daughter
7.50
Notch, Session Pils
6.00
Jack's Abby, Hoponious Union
6.00
Lord Hobo,
8.00
Sierra Nevada, Pale Ale
6.00
21st Amendment Blood Orange IPA
7.50
Mighty Squirrel
7.00
Old World
Chimay Trappist,
10.00
Delirium, Tremmens
9.00
Duvel, Strong Pale Ale
9.00
Unibroue, La Fin du Monde, Tripel
7.00
Trappistes Rochfort 10, Quad
10.00
Wells, Banana Bread
8.00
Ciders/Specialty
Bantam, Wunderkind-
6.00
Rekorderlig, Passionfruit Cider
8.00
Beach Beers
Corona
5.00
Miller High Life-
4.00
Narragansett
4.00
Gluten Free
Greens, Amber Ale
10.00
Greens, IPA-
10.00
Non-Alcoholic
Clausthalmer Premium-
4.00
Ginger Beer
3.00
Wine: A little something for everyone!
Reds ( glass / bottle )
Sparkling ( glass/bottle )
Whites ( glass / bottle )
Spring & Summer 2019 Cocktails & Spirits
Scotch: World-Class ScotchWinter and Spring 2019
all hand-crafted cocktails
Spill The Tea
12.00
Suntory Toki infused hibiscus, fresh lemon juice, homemade orange & cinnamon simple and chai iced tea
Beyonce's Water
12.00
Lemongrass-infused Tito's Vodka, fresh lemon juice, homemade strawberry simple, topped with soda water
Bring the beet
12.00
bombay london dry gin, beet juice, homemade basil simple topped with prosecco
tropical house
13.00
blueberry-infused tequila, coconut milk, homemade chive simple and fresh egg whites
Drunk Sangria Angel
11.00
Seasonal sangria, always delicious
malibu's most wanted
14.00
flor de cana silver rum, small hands orgeat. fresh lime juice, homemade white chocolate & raspberry simple, topped with pineapple whip cream
mezscallion
11.00
del maguey vida mezcal, homemade mango, cayenne, scallion shrub, fresh lime juice, with a mango foam
Not Your Aunt's Jemima
11.00
Apricot Infused Four Roses Bourbon, Homemade Smoked Maple, Angostura & Orange Bitters
Grub Hub
13.00
Duck Fat-Infused Glendalough Irish Whiskey, Rosemary Honey, fresh lemon juice, hot water, & dried blood orange
The ladies' club
12.00
bank note 5 scotch, espresso-infused campari, sweet vermouth, ardbeg rinse, with a lemon zest
the irish are back
12.00
old overholt rye whiskey, dry vermouth, homemade pear puree & hellfire bitters with a mint sprig
peppermint patty
12.00
bombay london dry gin, homemade orange cinnamon simple, topped with peppermint tonic, & fresh egg white
Campbeltown
Highlands/lowlands
Islands
Speyside
Islay
Blends
Other Ambers
Som More of Our Offerings
Infusions
Whiskey
Bourbon
Rye
Spring & Summer 2019 Brunch Menu
Please call ahead for groups of 6 or more. Come in and try a bucket of bubbly with your friends!Salads
add grilled chicken or shrimp to any salad. $6
Caesar
10.00
Green Line Growers Romaine, house-made Caesar dressing, parmesan, croutons
Beet Salad
10.00
goat cheese, walnuts
Sammies
Tater Tots $1
*Hops Burger
14.00
8 oz Black Angus Beef, Handcut French Fries, cheddar cheese, LTO, special sauce
Bacon +2.00 Fried egg +2.00
Biscuit Sandwich
12.00
turkey sausage, apple butter, fried egg, homefries
sausage gravy +4.00
Breakfast Tacos
11.00
chorizo hash, scrambled eggs, avocado ranch
Egg Dishes
egg dishes served with hand-cut home fries and side salad. Truffle home fries $2, Tater Tots $1
Omelet
13.00
Choice of whole eggs or egg white: mushrooms, red onions, spinach, cheddar choice of toast
smoked salmon +2.00 turkey sausage +2.00
Traditional Benedict
13.00
English Muffn, grilled Canadian bacon, poached eggs, fresh house made hollandaise
salmon benedict
15.00
English Muffin, smoked salmon, capers, poached eggs, fresh house made hollandaise
bacon quiche
13.00
3 cheese blend
veggie quiche
12.00
mushrooms, spinach, 3 cheese blend
bowls & plates
Belgian Waffles
12.00
blueberry compote, lemon creme fraiche
Chicken & Waffles
14.00
Crispy fried chicken, buttermilk waffle, maple syrup, home fries
house made sausage gravy +4.00
Chorizo Hash
13.00
house chorizo, two eggs-any style, choice of toast or biscuit
Tres leches French Toast
11.00
challah bread, dulce de leche, vanilla whipped cream
Add a side of Bacon to round out this yummy dish!
Trucker Special
13.00
Two eggs-any style, homefries, choice of bacon or ham, choice of toast or biscuit
Cauliflower & Broccoli "rice"
14.00
turkey sausage, poached eggs
Fried Shrimp & chipotle grits
14.00
parmesan, fried egg
Sides
Bacon
4.00
Tater Tots
6.00
Two Eggs Any Style
4.00
Toast
3.00
Chorizo Hash
5.00
Biscuit with Sausage Gravy
7.00
Turkey Sausage
4.00
Chorizo Sausage
4.00
* consuming raw or undercooked Meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. ** Contains Nuts
Late Night & Transitional Menu
*Late night Menu Thursday (11pm-12:30am) Friday & Saturday (11pm-1:00am) *Transitional Menu Friday 3pm-5pm Saturday 3pm-5pm Sunday 3pm-5pmLate Night and Transitional Menu
Chicken bites
5.00
chicken nuggets with garlic aioli
Truffle Fries
6.00
hand cut fries, truffle oil, parsley, parmesan cheese.
Roasted Brussels
5.00
baby brussels sprouts, truffle oil, parmesan, bacon
Honey Wings
5.00
house ranch
lobster crab rangoons
5.00
sweet chili
* consuming raw or undercooked Meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. ** Contains Nuts
Spring & Summer 2019 Dinner Menu
Brookline's only private 2nd Floor Dining Room, we are available for all your function needs! Now booking Holiday Parties! Contact Attention David or Nicole hopsnscotchbar@gmail.comRaw Bar
Jumbo Shrimp
3.00
each
oysters
18.00
1/2 dozen or dozen
seafood platter
39.00
(for 2); oysters, baked oysters, jumbo shrimp, calamari ceviche
Charcuterie Board
daily selection of cheeses & meats
Daily Selection of Cheeses & Meats; 2 each
23.00
Salads
Add chicken, shrimp, or falafel to any salad $6 Add steak $8
Caesar
10.00
romaine, anchovies, parmesan
edamame
10.00
tomatoes, sesame vinaigrette, fried shallots
Beet Salad
10.00
spinach, goat cheese, walnuts
farmers' salad
10.00
cucumber, tomato, olive, red onion, citrus vinaigrette, goat cheese
Small Plates
Truffle Fries
12.00
hand cut, truffle oil, parsley, parmesan
chicken bits
10.00
garlic aioli; {inspired by hops' original tender}
*Spicy Mussels
14.00
freshest mussels, beer, herb butter, pickled peppers, served with toasted bread
Guest Favorite!
Fried Brussels
12.00
truffle oil, parm, crumbled bacon
New, quickly becoming a guest favorite!
honey wings
11.00
cilantro, lime; served with house ranch
street corn kernels
9.00
cotija, chili garlic sauce
shishito peppers
10.00
sesame soy
bulgogi empanadas
11.00
kimchi, gochujang mayo
gyoza
11.00
brazilian pork sausage, ginger soy
yucca fries
10.00
garlic aioli
calamari
13.00
banana peppers, tartar
garlic shrimp
14.00
pervuvian corn, tomato jus
lobster crab rangoons
14.00
sweet chili
bourbon steak tips
14.00
parsnip puree
baked brie
13.00
puff pastry, fig jam
honey shrimp bao
11.00
pickled cucumbers
fish tacos
10.00
pineapple salsa, tartar
lemongrass chicken bao
9.00
pickled daikon & carrots, coconut hoisin
pickled okra
9.00
onions, mushrooms
smoked "char siu" ribs
11.00
sriracha coleslaw
soft shelled crab
13.00
seafood salad
steak tacos
11.00
avocado creme, pico, cotija
wisconsin cheese curds
11.00
truffle aioli
large plates
Our pasta is made fresh daily in house, you will not be dissapointed
Mac & Cheese
13.00
house cheese sauce, smoked bread crumbs
Get Creative! Add buffalo chicken, grilled chicken or brisket +6.00 Add fried broccoli or mushrooms +4.00
n.y strip
30.00
12oz., yucca, fried broccoli, mushroom gravy
paella
20.00
calamari, shrimp, mussels, chinese sausage
hops' burger
14.00
two 4oz flat patties, special sauce, fries; cheddar or swiss
pickles +0.50 bacon or fried egg +2.00 truffle fries +3.00 salad +2.00
falafel sliders
14.00
tzatziki, fries
pork osso buco
18.00
curry & coconut braised, root vegetables
vietnamese shortrib
22.00
pappardelle, broccolini parm
squid ink pasta
24.00
gigli, lemon cream, uni butter, fruit de mer
Desserts
All of our desserts are made from scratch, in house, by our Dessert & Pastry Chef
lava cake
10.00
chocolate lava cake, strawberry creme anglais
Please note that it will take approximately fifteen minutes to prepare.
**Nutella Mousse
9.00
Crumble, meringue kisses
churro
11.00
yuzu white chocolate, hazelnut, crushed toffee, vanilla ice cream
* consuming raw or undercooked Meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. ** Contains Nuts